Description
Shade grown at about 1300 meters, this is a speciality coffee with the unique “pulp sun-dried” processing. This coffee boasts a strong note of figs caramelised in honey with an undertone of citric acidity. With a medium body, this coffee has a lingering aftertaste of sweetened vanilla.
Region:Â Chikkamagaluru, India
Tasting Notes:Â Vanilla, Honeyed Figs, Citrus
Roast Degree:Â 4/10Â –Â Light
Varietal:Â S 795
Altitude:Â 1300 masl
Process:Â Pulp Sun Dried
Recommended Equipment:Â Aeropress, Pour Over, Espresso Machine
Size:Â 250 grams
