Description
Farmhouse Cheddar is a cheese which has not undergone the ‘cheddaring’ process and is not aged for very long and as a result has a mild cheddar flavour.
Suggested Pairings: Fresh Fruits, Pickled Onions, Celery, Crackers, Chutneys and Figs
Serving Suggestions: Champagne, Sauvignon Blanc, Red Bordeaux, Red Rhone Syrah, White Burgundy and Beer.
Packing Size: 200 gms
