Description
PRE-ORDER: Every 1st & 3rd Monday of The Month By 2:00 PM
DELIVERY: Every 1st & 3rd Wednesday
Nilah, artisanal cow’s milk blue cheese, is handcrafted in ELEF creamery using traditional cheesemaking techniques. Inspired by the bold character of English Stilton and the refined elegance of French Fourme De Montbrison, this cheese boasts a rich, velvety texture with a balanced crumble. The deep, savory flavors of blue cheese are complemented by subtle nutty notes, a hint of spice, and a smooth, lingering finish. Perfect for crumbling over salads, baked dishes, and soups, or enjoying on a cheese board with honey and dark chocolate.
Pairing Suggestion:
- Perfect for crumbling over salads, baked dishes, and soups, or serving on a cheese board with honey and dark chocolate.
Nutritional Info (per 100g): Energy – 410kcal | Fat – 35g | Carbohydrate – 0.1g | Protein – 23.7g
Ingredients: Pasteurized Cow Milk, Vegetarian Coagulant, Starter Culture, Blue Cheese Culture, Salt
Packing Size: 150 gms (approx)
Key Facts:
- Milk Type : Cow
- Vegetarian : Yes
- Pasteurized : Yes
- Flavour : Crumbly yet creamy mouthfeel
- Texture : Deep, savory flavours of blue cheese are complimented by subtle nutty notes, a hint of spice and a smooth lingering finish
- Type of Cheese : Semi hard
- Shelf Life : 15 days, once opened consume within 2-3 days
- Average Age : 3 Months
- Storage Instructions : Please refrigerate (2-4°C) & serve fresh at room temperature. Do not freeze.
